Cauliflower Souffle

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cauliflower.png

Cauliflower Souffle

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Splendid and sumptuous, fresh cauliflower in a mouthwatering, savory souffle.

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INGREDIENTS

Cauliflower, Egg Whites, Onion, Potato, Carrot, Corn Starch, Spice Mix (Dehydrated Onion, Spices, Corn Starch, Natural Flavors, Tomato Powder, Potassium Chloride, Yeast Extract), Soluble Corn Fiber, Sugar, Canola Oil, Sea Salt, Garlic Powder, Onion Powder, Black Pepper

HEATING INSTRUCTIONS

For best results always cook from frozen.

MICROWAVE

Do not remove outer plastic wrap. Heat on high for 3 1/2 minutes. Let stand 1 minute, remove plastic wrap from bowl. Heat uncovered at 50% power for 1 more minute. (Microwave times are based on a 1000 watt oven and may vary due to wattage.)

OVEN COOK

Remove outer plastic wrap. Preheat oven to 350°F Heat plastic container uncovered on a baking sheet for 40 minutes.